Servings: 2
Ingredients
Directions
- Buy a frzn turkey breast and have meat department cut into 1 inch steaks. When thawed, remove skin and excess fat. The night before, prepare the following and pour over turkey steaks.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 175g | |
Recipe makes 2 servings | |
Calories 355 | |
Calories from Fat 245 | 69% |
Total Fat 27.76g | 35% |
Saturated Fat 2.11g | 8% |
Trans Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 7274mg | 303% |
Potassium 329mg | 9% |
Total Carbs 20.67g | 6% |
Dietary Fiber 1.6g | 5% |
Sugars 10.95g | 7% |
Protein 8.61g | 14% |
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