Turkey Bacon Quiche In Tatar Skins Recipe

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Another great Sunday Brunch favorite or it would make a great appetizer for Game Night. Just thinly slice the potatoes, steam them in the microwave and line a muffin tin. Follow remaining instructions.

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $2.15 view details

Directions

  1. Slice potatoes in half, lengthwise. Scoop out center of potato to within 1/2-inch of potato skin.
  2. In medium-size bowl, combine eggs, bacon, green onion, green pepper, and pimiento.
  3. Spoon turkey mixture evenly into potato shells and sprinkle one tablespoon cheese over each shell.
  4. Bake 15-20 minutes at 350º.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 208g
Recipe makes 8 servings
Calories 472  
Calories from Fat 273 58%
Total Fat 30.36g 38%
Saturated Fat 10.72g 43%
Trans Fat 0.0g  
Cholesterol 200mg 67%
Sodium 2066mg 86%
Potassium 728mg 21%
Total Carbs 17.31g 5%
Dietary Fiber 1.9g 6%
Sugars 1.06g 1%
Protein 32.7g 52%
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