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Previous Post FoodTuna Wonton Bites “Poke Pie” February 13, 2017 / By Greg Henry More A few years back on a trip along the Kona coast of Hawaii I made an effort to introduce myself to authentic Hawaiian food. Poke is a preparation of raw fish that represents the best of the traditional, but itâ��s also friendly to modern influences and flavors. According to my research, poke has been eaten on the Hawaiian Islands longer than any other food. Captain James Cook was even served a simple form of poke during his visits to Hawaii as far back as 1878. Today poke can be found everywhere from high-end resorts to hole-in-the-wall eateries. It comes pre-made at the grocery store, or lovingly prepared by home cooks. Itâ��s a must at island parties and…
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