Servings: 6
Ingredients
- 3 cans tuna, liquid removed
- 8 ounce. cream cheese, softened
- 1 teaspoon Worcestershire sauce
- 2 stalks celery
- 2 tbsp. chopped onion
- Garlic salt to taste
- Pepper
- Parsley
- 2 loaves thin slice sandwich bread
Directions
- Mix all ingredients in food processor. Use 2 loaves of thin sandwich bread, cut crusts off bread and cut into quarters. Makes about 100 party sandwiches.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 211g | |
Recipe makes 6 servings | |
Calories 316 | |
Calories from Fat 126 | 40% |
Total Fat 14.26g | 18% |
Saturated Fat 7.66g | 31% |
Trans Fat 0.0g | |
Cholesterol 89mg | 30% |
Sodium 673mg | 28% |
Potassium 469mg | 13% |
Total Carbs 2.37g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 1.65g | 1% |
Protein 42.54g | 68% |
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