Servings: 12
Ingredients
- 1 (8 ounce.) can tuna
- 1 (16 ounce.) can sweet peas
- 1/2 c. mayonnaise
- Salt
- 1 pound cheese, diced
- 1/2 onion, minced
- 1 (10 ounce.) pkg. macaroni, cooked
- Pepper
Directions
- In a large bowl, mix tuna, peas, onion, cheese with the cooked macaroni and mayonnaise. Mix all well together and season to taste with salt and pepper.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 129g | |
Recipe makes 12 servings | |
Calories 347 | |
Calories from Fat 184 | 53% |
Total Fat 20.87g | 26% |
Saturated Fat 9.16g | 37% |
Trans Fat 0.0g | |
Cholesterol 44mg | 15% |
Sodium 432mg | 18% |
Potassium 170mg | 5% |
Total Carbs 22.46g | 6% |
Dietary Fiber 2.2g | 7% |
Sugars 2.32g | 2% |
Protein 17.33g | 28% |
Advertisement
Advertisement