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Tuna Gravy Recipe

Name: Tuna Gravy
Ingredients: 12 1/2 ounce. can of tuna, liquid removed; 2 c. shredded Cheddar cheese; 1 can cream of mushroom soup; 1/2 to 3/4 soup can of lowfat milk; Biscuits

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.15 view details

12 1/2 ounce. can of tuna, liquid removed
2 c. shredded Cheddar cheese
1 can cream of mushroom soup
1/2 to 3/4 soup can of lowfat milk
Biscuits

Directions

Place first 4 ingredients in saucepan and cook over medium heat till cheese is melted. Serve over biscuits. Quick, easy and the kids love it. (Can add in 1 to 2 c. of frzn peas to gravy if you like).

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Amount Per Serving	%DV
Serving Size 169g
Recipe makes 6 servings
Calories 288
Calories from Fat 154	53%
Total Fat 17.42g	22%
Saturated Fat 9.14g	37%
Trans Fat 0.0g
Cholesterol 56mg	19%
Sodium 938mg	39%
Potassium 196mg	6%
Total Carbs 7.66g	2%
Dietary Fiber 0.5g	2%
Sugars 1.15g	1%
Protein 24.07g	39%

Tuna Gravy Recipe

Ingredients