The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Tuna Fish Sauce For Spaghetti

Print

Email

Tuna Fish Sauce For Spaghetti Recipe

Name: Tuna Fish Sauce For Spaghetti
Ingredients: 3 tbsp. oil, or possibly extra virgin olive oil; 2 cloves garlic, minced; Lg. can tuna fish, drain; 1 (28 ounce.) can tomatoes, crushed or possibly pureed; Salt and pepper; Parsley; optional; Italian grated cheese

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1123 views

0 reviews | 0 comments

Servings: 2

Ingredients

Cost per serving $1.23 view details

3 tbsp. oil, or possibly extra virgin olive oil
2 cloves garlic, minced
Lg. can tuna fish, drain
1 (28 ounce.) can tomatoes, crushed or possibly pureed
Salt and pepper
Parsley; optional
Italian grated cheese

Directions

Saute/fry garlic in oil; add in tuna fish for about 5 min; cook. Add in tomatoes. Season to taste, salt and pepper. Cook altogether 20-30 min, uncovered till liquids evaporated. Boil spaghetti, drain. Add in tuna fish mix. Season with Italian grated cheese.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 476g
Recipe makes 2 servings
Calories 384
Calories from Fat 231	60%
Total Fat 26.26g	33%
Saturated Fat 4.64g	19%
Trans Fat 0.53g
Cholesterol 15mg	5%
Sodium 653mg	27%
Potassium 1316mg	38%
Total Carbs 33.74g	9%
Dietary Fiber 8.4g	28%
Sugars 2.09g	1%
Protein 10.88g	17%

Tuna Fish Sauce For Spaghetti Recipe

Ingredients