Tuna Fish Salad And Dressing Recipe

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0 votes | 1620 views
Servings: 12

Ingredients

Cost per serving $1.37 view details

Directions

  1. Put gelatin in a double boiler and heat till real smooth. Mix all together and mold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 151g
Recipe makes 12 servings
Calories 301  
Calories from Fat 196 65%
Total Fat 22.07g 28%
Saturated Fat 3.24g 13%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 421mg 18%
Potassium 161mg 5%
Total Carbs 13.96g 4%
Dietary Fiber 0.2g 1%
Sugars 6.47g 4%
Protein 12.01g 19%
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