| 1 1/2 c. sifted flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1 c. shredded cheddar cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.07 |
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 teaspoon paprika |
0.08 teaspoon |
$1.79 per ounce
|
$0.01 |
| 1/2 c. butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/2 c. finely minced walnuts |
2 teaspoons |
$9.89 per 16 ounces
|
$0.11 |
| 2 (7 ounce.) cans tuna, liquid removed and flakes |
1 1/6 fl oz |
$2.69 per 12 ounces
|
$0.21 |
| 3 Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 1 c. lowfat sour cream (dairy) |
1 tablespoon |
$2.65 per 16 ounces
|
$0.11 |
| 1/2 c. shredded cheddar cheese or possibly Swiss |
2 teaspoons |
$6.99 per 32 ounces
|
$0.04 |
| 1/4 c. mayonnaise |
1 teaspoon |
$4.19 per 15 ounces
|
$0.05 |
| 2 tbsp. minced pimento |
1/2 teaspoon |
$2.49 per 16 fluid ounces
|
$0.01 |
| 1 teaspoon grated onion |
0.08 teaspoon |
$0.79 per pound
|
$0.00 |
| 1/4 teaspoon dill seed or possibly dill weed |
0.02 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.00 |
| 2 drops warm pepper sauce |
1/6 drop |
$2.99 per 5 fluid ounces
|
$0.00 |
| Total per Serving |
$0.77 |
| Total Recipe |
$9.24 |
Suggestions?