Tuna Crepes Recipe

• 1/2 c. slivered almonds
• 3 tbsp. butter
• 1 (13 ounce.) can water-packed tuna
• 1/4 c. lemon juice
• 1/4 teaspoon warm sauce
• 1 tbsp. minced parsley
• 1/4 teaspoon salt
• 1/8 teaspoon mace
• 1 (6 ounce.) can sliced mushrooms, liquid removed
• 1/4 teaspoon dry green onion
• 1 (10 3/4 ounce.) can cream of mushroom soup, undiluted
• 1/4 c. sherry
• Basic Crepes

Directions