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Servings: 4

Ingredients

Cost per serving $1.22 view details

Directions

  1. 1. Saute/fry onion, pepper, garlic in oil till soft.
  2. 2. Add in remaining ingredients, except tortillas and cheese.
  3. 3. Bring soup to boil, lower heat and simmer covered 1 hour.
  4. 4. Before serving add in tortillas and cheese, simmer for 10 min.
  5. Note: Any ingredient may be reduced or possibly doubled depending on your personal taste for "warm" and "spicy" dish. Serves 6-8.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 482g
Recipe makes 4 servings
Calories 304  
Calories from Fat 134 44%
Total Fat 15.14g 19%
Saturated Fat 4.05g 16%
Trans Fat 0.18g  
Cholesterol 19mg 6%
Sodium 2547mg 106%
Potassium 358mg 10%
Total Carbs 30.76g 8%
Dietary Fiber 3.6g 12%
Sugars 6.41g 4%
Protein 12.35g 20%
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