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Tortellini Soup With Peas Recipe

Name: Tortellini Soup With Peas
Ingredients: 2 x Cloves garlic, chopped; 1/2 lb Frzn cheese tortellini; 1 can Chicken broth (10 ounce.); 1 c. Frzn peas; 1/4 tsp Pepper; 1/4 c. Freshly grated parmesan cheese

by Global Cookbook

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Servings: 3

Ingredients

Cost per serving $1.89 view details

2 x Cloves garlic, chopped
1/2 lb Frzn cheese tortellini
1 can Chicken broth (10 ounce.)
1 c. Frzn peas
1/4 tsp Pepper
1/4 c. Freshly grated parmesan cheese

Directions

In large pot, bring 3 c. water and garlic to boil. Add in frzn tortellini; return to boil. Reduce heat to medium-high; cook, stirring occasionally, for 15 min.
Add in chicken broth, 1 1/4 c. water and peas; return to boil. Reduce heat to medium; cook for 5 min or possibly till pasta is tender but hard. Stir in pepper. Serve sprinkled with Parmesan.
Makes 3 servings.

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Amount Per Serving	%DV
Serving Size 278g
Recipe makes 3 servings
Calories 316
Calories from Fat 73	23%
Total Fat 8.19g	10%
Saturated Fat 4.24g	17%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 670mg	28%
Potassium 274mg	8%
Total Carbs 43.24g	12%
Dietary Fiber 4.1g	14%
Sugars 3.05g	2%
Protein 17.35g	28%

Tortellini Soup With Peas Recipe

Ingredients