Top Round Steak With Mushrooms Recipe

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Servings: 1

Ingredients

Cost per recipe $3.31 view details
  • 1 x Top (1 & 1/2 pounds) round steak
  • 2 Tbsp. Margarine
  • 1 env onion soup mix
  • 1 can Mushrooms (liquid removed)

Directions

  1. Dot the center of 2 & 1/2 feet of heavy-duty foil with 1 Tbsp. margarine. Shake half the contents of envelope of onion soup mix on foil.
  2. Over this,place round steak. Top the steak with remaining soup mix and margarine. Add in the fresh mushrooms slices around the steak. Bring foil up over the meat and double fold edges to seal. Bake at 300 degrees for 1 hour and 15 min.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 195g
Calories 338  
Calories from Fat 204 60%
Total Fat 23.1g 29%
Saturated Fat 4.33g 17%
Trans Fat 4.17g  
Cholesterol 0mg 0%
Sodium 3671mg 153%
Potassium 431mg 12%
Total Carbs 29.98g 8%
Dietary Fiber 5.5g 18%
Sugars 4.22g 3%
Protein 5.16g 8%
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