Ingredients
- Tomato - 4 (medium sized)
- Sugar - According to the tomatoes used (See preparation method, step 2)
- Lemon juice - 2 spoons
- Cardamom pods - 3
- Corn flour - 1 spoon (2 grams)
- Now take the necessary amount of sugar. If you get 1 cup of tomato paste, use
- TIP 2: Tomato paste - 1 cup; Sugar ¾ cup; This is the best proportion for making tomato halwa
View Full Recipe at You Too Can Cook Indian Food…
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 154g | |
Calories 45 | |
Calories from Fat 1 | 2% |
Total Fat 0.12g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 257mg | 7% |
Total Carbs 13.2g | 4% |
Dietary Fiber 1.1g | 4% |
Sugars 6.54g | 4% |
Protein 0.92g | 1% |
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