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Tomato Egg Drop Soup with Prawns Recipe

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Tomato Egg Drop Soup with Prawns
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Ingredients

  • Ingredients (recipe adapted from Magic in Eggs) - serves 6
  • 1 Large egg (beaten)
  • 2 Tomatoes
  • 12 Prawns (large size)
  • 1 tbsp Garlic (minced)
  • 1 tbsp Ginger (julienne)
  • 1Litre Chicken broth (Swason Brand)
  • 500ml Water

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 759g
Calories 195  
Calories from Fat 60 31%
Total Fat 6.66g 8%
Saturated Fat 1.86g 7%
Trans Fat 0.0g  
Cholesterol 336mg 112%
Sodium 221mg 9%
Potassium 542mg 15%
Total Carbs 9.0g 2%
Dietary Fiber 1.6g 5%
Sugars 3.52g 2%
Protein 24.82g 40%
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