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Tomato, Corn and Basil Pasta Salad - Putting Fresh Basil to Good Use Recipe

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Tomato, Corn and Basil Pasta Salad - Putting Fresh Basil to Good Use
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Ingredients

  • 1½ cups uncooked bow-tie pasta
  • 1 cup quartered cherry tomatoes
  • 1 cup thin slices halved English cucumber
  • 1 cup fresh corn kernels or frozen corn thawed
  • 1 tbsp (packed) fresh basil leaves, roughly chopped
  • 1/3 cup low-fat vanilla yogurt
  • 3 tbsp low-fat mayonnaise
  • 1½ tbsp fresh lime juice
  • 1 garlic clove, peeled and roughly chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 374g
Calories 469  
Calories from Fat 319 68%
Total Fat 36.16g 45%
Saturated Fat 5.1g 20%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 277mg 12%
Potassium 769mg 22%
Total Carbs 35.33g 9%
Dietary Fiber 4.3g 14%
Sugars 13.43g 9%
Protein 7.46g 12%
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