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Tomato And Balsamic Vinaigrette Recipe

Name: Tomato And Balsamic Vinaigrette
Ingredients: 4 lrg Ripe tomatoes see * Note; 1/2 c. Chopped onion; 1 Tbsp. Basil chiffonade; 3 ounce Twelve-year-old balsamic vinegar; splash Extra virgin olive oil optional - to taste; Salt to taste; Freshly-grnd black pepper to taste

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.33 view details

4 lrg Ripe tomatoes see * Note
1/2 c. Chopped onion
1 Tbsp. Basil chiffonade
3 ounce Twelve-year-old balsamic vinegar
Â Â splash Extra virgin olive oil optional - to taste
Â Â Salt to taste
Â Â Freshly-grnd black pepper to taste

Directions

* Note: The tomatoes may be charred on the grilled for a different flavor if you like.
Seed and mince the tomatoes, add in the onions, basil and vinegar. Season to taste with salt and freshly-grnd pepper. Serve over grilled fish.

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Amount Per Recipe	%DV
Recipe Size 734g
Calories 148
Calories from Fat 12	8%
Total Fat 1.4g	2%
Saturated Fat 0.23g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 36mg	2%
Potassium 1675mg	48%
Total Carbs 32.69g	9%
Dietary Fiber 9.2g	31%
Sugars 20.48g	14%
Protein 6.62g	11%

Tomato And Balsamic Vinaigrette Recipe

Ingredients