Directions
Ingredients:
Idly Rice + Raw Rice - 3/4
Thur Dhal + Channa Dhal - 3/4
Coconut - 1/2
Red Chillies -
Green Chilli -
Tomato -
Hing - 1/4
Jeera - 1.5
Coriander leaves and curry leaves to
Soak the dhals and rice together for 2
Rinse. Add chopped tomatoes, red chilli, green chilli, salt, hing and
Grind in a mixer or grinder adding water little by little to a coarse
The mixture should be thick like idly/dosa
Add jeera, coriander leaves and curry leaves and
Heat a griddle. When hot, pour a ladle full of batter and spread in a circular
Drizzle a drop of coconut oil and few drops of cooking oil around the
When one side turns golden brown, flip and…
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