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Ingredients

Cost per recipe $1.19 view details

Directions

  1. Puree 1/4 c. tomatillos in processor. Pour into medium bowl. Fold in remaining tomatillos and all ingredients. Cover and chill at least 30 min. (Can be prepared 1 day ahead.)
  2. A tomatillo resembles a green tomato with a paper-thin husk. Available at Latin American markets, specialty food stores and many supermarkets.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 229g
Calories 112  
Calories from Fat 2 2%
Total Fat 0.21g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 276mg 8%
Total Carbs 26.71g 7%
Dietary Fiber 1.4g 5%
Sugars 20.21g 13%
Protein 1.18g 2%
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