[TOKYO] Day 2: Sushi Bar Yasuda Recipe

click to rate
0 votes | 452 views
 

Ingredients

  • Mackerel
  • Japanese Spider Crab
  • Uni Hand Roll

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 112g
Calories 230  
Calories from Fat 140 61%
Total Fat 15.56g 19%
Saturated Fat 3.65g 15%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 101mg 4%
Potassium 352mg 10%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 20.83g 33%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment