Tofu and Pork in Chilli Bean Sauce (魚香豆腐) Recipe

Tofu is an inexpensive nutrient-rich food. You can make lots of delicious dishes with it. Here’s one of my favourite tofu dishes. The tofu and pork was braised in chilli bean sauce, doubanjiang (è±�ç�£é�¬) that is a spicy, salty paste made from fermented soybeans and broad beans, seasoned with some spices. The savoury and spicy taste of the whole dish is very appetizing. This dish goes perfectly with a bowl of steamed Tofu and Pork in Chilli Bean Sauce Recipe (Printable recipe) By Christine’s Recipes Prep time: Cook time: Yield: 2 to 3 100 gm pork mince 2 tsp minced ginger 2 cloves garlic, minced 4 pieces (280 gm) tofu 1 cup salt-reduced chicken stock 1 spring onion, finely chopped, for garnish 1 tsp…