Tickle Me Elbows Recipe

• 8 ounce elbow macaroni uncooked about 2 c.
• 7 1/2 ounce tuna in water, canned liquid removed (1 can)
• 1 c. sliced celery
• 1/3 c. minced green onions
• 1/4 c. diced green bell pepper
• 1/4 c. pimiento pickled from jar
• 1 can condensed reduced fat cream of mushroom so undiluted *see Note
• 1/2 c. 1% low-fat lowfat milk
• 4 ounce shredded reduced fat Cheddar cheese (1 c.)
• 1/2 c. low-fat mayonnaise
• 1/4 tsp black pepper

Directions