This is a print preview of "Thinking of Drinking: Piña Colada" recipe.

Thinking of Drinking: Piña Colada Recipe
by Lauren DeSantis

Give me 2 Piña Coladas!  Break out your Tiki glasses and make yourself a Piña Colada.  This recipe is shared by Bar Director Adam Bernbach of Doi Moi.   "Piña Colada" 1.5oz. Dark Rum 0.75oz. Pineapple Syrup 0.75oz. Unsweetened Coconut Milk 0.5oz. Fresh Squeezed Lime Juice Mix together. Serve in festive glass over Crushed Ice. Garnish with a Pineapple Cube & a Brandied Cherry. Umbrella optional. Facebook Twitter Google+ Pinterest StumbleUpon LinkedIn