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There's Your Starter, There's Your Main Course And I Can't Wa - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x Organic lamb leg steaks, about 200 g

1 tsp Marmite

1 Tbsp. Wholegrain mustard

Â Â Vegetable oil for deep frying

1 x Orange, peeled

Â Â Salt and pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Onion	1/2 onion	$0.79 per pound	$0.10
250 ml Red wine	1/2 cup	$0.35 per fluid ounce	$1.48
1 Tbsp. Balsamic vinegar	1 1/2 teaspoons	$6.59 per 17 fluid ounces	$0.10
3 Tbsp. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.28
1 pch Cumin seeds, coriander seeds, caraway seeds and cloves	1/2 pinch	$1.69 per 1 1/4 ounces	$0.01
2 x Potatoes, peeled	1 potatoes	$0.50 per pound	$0.23
200 ml Double cream	1/3 cup	$3.29 per quart	$0.35
1 Tbsp. Icing sugar	1 1/2 teaspoons	$0.17 per item	$0.13
25 gm Butter	12 1/2 g	$3.99 per 16 ounces	$0.11
225 gm Young leaf spinach	112 1/2 g	$3.99 per pound	$0.99
115 gm Self raising flour	57 1/2 g	$4.89 per 5 pounds	$0.12
2Â 1/2 Tbsp. Minced fresh coriander	1 tablespoon	$1.69 per 1 1/4 ounces	$0.30
150 ml Beer, about	1/4 cup	$0.10 per fluid ounce	$0.25
1 Tbsp. Honey	1 1/2 teaspoons	$4.69 per 12 ounces	$0.14
1/2 tsp Sesame oil	1/4 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.03
1 tsp Soy sauce	1/2 teaspoon	$2.59 per 10 fluid ounces	$0.02
Total per Serving			$4.64
Total Recipe			$9.29