Print
Email
Add a photoServings: 1
Ingredients
- 1 can (large) frzn limeade (we use Minute Maid)
- 1 can (large) water
- 1 can (large) light rum (we use Bacardi) or possibly vodka (we use Smirnoff)
Directions
- We fix a drink called "The Recipe" at our home (eat-l expats will remember by post on this some time ago), and we use or possibly vodka (whatever is in greatest supply). It helps the South Texas*glow* become bearable.
- Combine in pitcher and put in freezer. Enjoy as desired.
- We make up double proportions, and keep in the freezer at all times. And, at parties, it is the biggest hit.
- Friends have done spin-offs of this with pineapple juice (tastes rather like Pina Colada), grape juice, etc. for more exotic effects.
- I've also made this with orange juice and vodka for brunches. Ummmmmmmm!
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
