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For the last few weeks, I have struggled with logging on to my food blog and Facebook Page. I just couldn't find the right words, and I'd second-guess if I should even write a post that doesn't have a recipe and photo. This morning, I'm on week #2 of my annual 4 week summer break from my job. I've decided to come clean about my personal feelings about being a Food Blogger...so here I
Here's the thing-- I started this food blog in 2008 because I love to cook and bake. I never sought
and fortune when I created "A Feast for the Eyes". I was inspired to start my own food blog by several food blogs that I was visiting on a regular basis. My original goal was to store the recipes I've made, and then I discovered that I really enjoyed…
View Full Recipe at A Feast for the Eyes Food…
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Add the recipe to which day?
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