The Best Banana Nut Bread Recipe

click to rate
0 votes | 516 views
Servings: 12

Ingredients

Cost per serving $0.65 view details
  • 6 ripe bananas, cut
  • 4 large eggs
  • 1 1/3 c. oil
  • 1/2 large carton lowfat sour cream
  • 2 teaspoon vanilla
  • 3 c. sugar
  • 2 1/2 teaspoon soda
  • 1 1/2 teaspoon salt
  • 4 c. flour (white or possibly wheat)
  • 1/2 teaspoon cinnamon
  • 1 c. minced nuts

Directions

  1. Mix first 5 ingredients in blender; do in 3 batches. Mix blended and dry ingredients. Add in minced nuts. Pour into greased and lightly floured loaf pans 2/3 full.Bake at 325°F for 1 to 1 1/2 hrs till an inserted toothpick comes out clean. Delicious!

Toolbox

Add the recipe to which day?
« Today - Apr 03 »
Today - Apr 03
April 4 - 10
April 11 - 17
April 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 184g
Recipe makes 12 servings
Calories 686  
Calories from Fat 282 41%
Total Fat 32.26g 40%
Saturated Fat 3.21g 13%
Trans Fat 0.63g  
Cholesterol 69mg 23%
Sodium 391mg 16%
Potassium 273mg 8%
Total Carbs 93.61g 25%
Dietary Fiber 3.2g 11%
Sugars 55.43g 37%
Protein 8.76g 14%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment