Thai Red Curry with Salmon (with photos) Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1062g
Calories 1655  
Calories from Fat 1077 65%
Total Fat 123.13g 154%
Saturated Fat 60.9g 244%
Trans Fat 0.12g  
Cholesterol 275mg 92%
Sodium 465mg 19%
Potassium 3071mg 88%
Total Carbs 29.05g 8%
Dietary Fiber 6.6g 22%
Sugars 12.28g 8%
Protein 112.02g 179%
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