Thai green curry noodle soup Recipe

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Ingredients

  • just 16g of carbohydrates (compared to about 75g in normal pasta)
  • 18g of fibre (compared to around 3g in pasta)
  • and best of all: 43g of protein!! Normal pasta only contains about 13g of protein per 100g
  • 750ml vegetable stock Black pepper To serve: more spring onions, fresh coriander (cilantro) Instructions

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 778g
Calories 166  
Calories from Fat 13 8%
Total Fat 1.44g 2%
Saturated Fat 0.18g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3170mg 132%
Potassium 115mg 3%
Total Carbs 36.64g 10%
Dietary Fiber 2.6g 9%
Sugars 15.09g 10%
Protein 2.51g 4%
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