Home » Recipes » Thai Ginger Chicken

Print recipe cost
Thai Ginger Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
White or black pepper to taste
1/2 cup broccoli crowns
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 pound boneless chicken thighs or breast, sliced 2 oz
$2.69 per pound
$0.34
3 cloves garlic, minced 3/4 garlic cloves
$4.00 per pound
$0.02
2 Tbsp fish sauce 1 1/2 teaspoons
$5.49 per 7 ounces
$0.25
1 Tbsp oyster sauce 3/4 teaspoon
$3.09 per 9 ounces
$0.05
1/2 Tbsp sugar 3/8 teaspoon
$1.44 per pound
$0.01
1/8 cup slivered ginger root 1 1/2 teaspoons
$2.99 per pound
$0.02
1/2 cup sliced onions 2 tablespoons
$0.79 per pound
$0.03
1/2 cup sliced green pepper 2 tablespoons
$2.19 per pound
$0.06
1/2 cup sliced red pepper 2 tablespoons
$2.19 per pound
$0.06
1/2 cup julienne carrots 2 tablespoons
$1.49 per pound
$0.05
1/2 cup julienne zucchini 2 tablespoons
$1.99 per pound
$0.07
2-3 dried red chilies or 1/2 tsp crushed red chili peppers if desired (or serve with red chile sauce on the side) 5/8 chilies
$1.99 per pound
$0.12
Cilantro for garnish 1/4 cilantro
$1.09 per cup
$0.04
Total per Serving $1.12
Total Recipe $4.47
Email Recipe Cost
or Close
Advertisement