Thai Duck Curry with Tamarind Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 571g
Calories 580  
Calories from Fat 404 70%
Total Fat 47.9g 60%
Saturated Fat 37.21g 149%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1892mg 79%
Potassium 813mg 23%
Total Carbs 37.38g 10%
Dietary Fiber 1.7g 6%
Sugars 27.95g 19%
Protein 8.25g 13%
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