Thai Chicken And Pasta Salad Recipe

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0 votes | 1332 views
Servings: 4

Ingredients

Cost per serving $1.71 view details

Directions

  1. In large bowl, combine soy sauce, lime juice, oil, sesame oil, lemongrass, ginger, garlic, and chili pepper. Add in pasta, chicken, broccoli, bell pepper, and water chestnuts; toss well. Chill at least 1 hour and toss again before serving. Can also add in shrimp, scallops, asparagus, green beans, minced green onions as variations.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 4 servings
Calories 332  
Calories from Fat 169 51%
Total Fat 18.97g 24%
Saturated Fat 3.46g 14%
Trans Fat 0.28g  
Cholesterol 58mg 19%
Sodium 1856mg 77%
Potassium 455mg 13%
Total Carbs 17.74g 5%
Dietary Fiber 0.9g 3%
Sugars 1.84g 1%
Protein 22.32g 36%
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