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Ingredients
- 2 Cloves Garlic, Chopped
- â¨Â½ Yellow Onion, diced
- 3 Bird's Eye Chilies, choppedâ¨
- 3 Pieces (about 380g) Skinless & Boneless Chicken Thighs, diced
- 50 g Asian (Thai) Basil
- â¨â¨1 1/2 Tbsp Peanut Oilâ¨â¨
- Sea Salt to taste
- â¨Freshly Ground White Pepper
- 2 Stalks Scallions, finely slicedâ¨â¨
- Sauceâ¨
- 2 tsp Oyster Sauce
- â¨1 Tbsp Fish Sauceâ¨â¨
- 2 tsp Soy Sauce
- 1 tsp Sugar
- â¨2 tsp Dark Soy Sauceâ¨â¨
- ½ tsp Corn Starchâ¨
- 2 Tbsp Water
View Full Recipe at Seasaltwithfood
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 153g | |
| Calories 89 | |
| Calories from Fat 3 | 3% |
| Total Fat 0.35g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 936mg | 39% |
| Potassium 253mg | 7% |
| Total Carbs 20.2g | 5% |
| Dietary Fiber 1.8g | 6% |
| Sugars 12.75g | 9% |
| Protein 2.82g | 5% |
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