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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the butter:
Ingredients Per Serving Qty Common Price Price per Serving
2 1/4 teaspoons (1 envelope) active dry yeast 0.04 env
$8.79 per 4 ounces
$0.11
1/4 cup lukewarm water 1/2 teaspoon
n/a
 
1 cup lukewarm milk 2 teaspoons
$3.49 per gallon
$0.01
3 tablespoons melted butter, slightly cooled 3/8 teaspoon
$3.99 per 16 ounces
$0.02
1/4 c. sugar 1/2 teaspoon
$1.44 per pound
$0.01
4 cups all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 large egg 0.04 egg
$2.53 per 12 items
$0.01
1 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
melted butter for basting rolls 0.04 butter
$3.99 per 16 ounces
$0.00
1 stick butter, softened 0.04 stick
$3.99 per 16 ounces
$0.04
2 Tbsp. honey 1/4 teaspoon
$4.69 per 12 ounces
$0.02
2 Tbsp cinnamon (I reduced that to 1 Tbsp and was happy with it) 1/4 teaspoon
$2.99 per 4 ounces
$0.02
2 Tbsp. powdered sugar 1/4 teaspoon
$2.59 per 2 pounds
$0.00
Total per Serving $0.27
Total Recipe $6.48
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