Directions
Sometimes I like to change the bread option up for dinner. Y’all know I love spicy foods, so I decided to make my cornbread into spicy muffins tonight to go along with
You can use as little or as much as you like of spices or leave out the peppers for just a cheesy corn muffin version. Let me know what y’all think about these if you get a chance to make
1 1/2 cups corn
3/4 cup
1-1 1/2 cups buttermilk (you’ll need to adjust for
1/2 teaspoon
1 cup corn
1/2 cup pepper jack
1-2 tablespoons chopped pickled
2
2-3 tablespoons bacon
Preheat oven to
Combine all ingredients in a large bowl (reserve a few pinches of cheese for tops of…
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