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Tequila Mockingbird Marinade Recipe

Name: Tequila Mockingbird Marinade
Ingredients: 1/4 c. Vegetable oil; 3 Tbsp. Fresh lime juice; 3 Tbsp. Tequila; 2 Tbsp. Triple sec; 1 lrg Jalapeno chili, seeded, chopped; 1 1/2 tsp Grated lime peel; 1 tsp Chili pwdr; 1 tsp Sugar; 1/2 tsp Coarse salt

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.74 view details

1/4 c. Vegetable oil
3 Tbsp. Fresh lime juice
3 Tbsp. Tequila
2 Tbsp. Triple sec
1 lrg Jalapeno chili, seeded, chopped
1Â 1/2 tsp Grated lime peel
1 tsp Chili pwdr
1 tsp Sugar
1/2 tsp Coarse salt

Directions

Mix all ingredients in small bowl. Let stand 15 min. (Can be prepared 1 day ahead.) Cover and chill.
Marinate poultry 1 to 3 hrs and seafood 30 min in refrigerator. Drain
(don't pat dry) and grill. Boil remaining marinade in heavy small saucepan 1 minute. Drizzle some of marinade over poultry or possibly seafood just before serving.
Makes about generous 3/4 c..

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Amount Per Recipe	%DV
Recipe Size 183g
Calories 662
Calories from Fat 486	73%
Total Fat 54.98g	69%
Saturated Fat 4.13g	17%
Trans Fat 1.41g
Cholesterol 0mg	0%
Sodium 1193mg	50%
Potassium 136mg	4%
Total Carbs 13.96g	4%
Dietary Fiber 1.4g	5%
Sugars 7.57g	5%
Protein 0.61g	1%

Tequila Mockingbird Marinade Recipe

Ingredients