Tender Beef Steaks Recipe

click to rate
0 votes | 2143 views
Servings: 8


Cost per serving $1.08 view details


  1. Heat butter in saucepan. Saute/fry beef cubes, salt, pepper and accent in warm butter till tender and brown. Take up in warm dish. Put sauce (all ingredients combined) in pan the beef cubes were in and bring to a boil and boil 20 min. Pour over beef cubes and serve warm. Excellent company dish.


Add the recipe to which day?
« Today - Aug 21 »
Today - Aug 21
August 22 - 28
Aug 29 - Sep 04
September 5 - 11
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 226g
Recipe makes 8 servings
Calories 267  
Calories from Fat 182 68%
Total Fat 20.29g 25%
Saturated Fat 8.84g 35%
Trans Fat 0.0g  
Cholesterol 74mg 25%
Sodium 737mg 31%
Potassium 357mg 10%
Total Carbs 0.44g 0%
Dietary Fiber 0.0g 0%
Sugars 0.22g 0%
Protein 19.45g 31%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment