Tempting Homemade Freezer Waffles with Nutty Maple Syrup Recipe

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Ingredients

  • Easy Freezin’ Whole Grain Vegan Blender Waffles
  • 1 Cup Oats (I use rolled, but any cut will do since you are blending them)
  • 1 Cup Whole Wheat Pastry Flour
  • 1 Tablespoon Cornstarch
  • 1/4 Teaspoon Salt
  • 3/4 Cup Original or Vanilla Hemp Milk, plus additional if needed
  • 1/4 Cup Unsweetened Applesauce
  • 2 Tablespoons Oil (I use extra-light olive oil)
  • 2 Tablespoons Maple Syrup
  • 2 Teaspoons Baking Powder
  • 1/4 Cup Your Favorite Nut or Seed Butter (Peanut, Almond, Cashew, Sunflower, etc.)
  • 1/4 Cup Maple Syrup
  • 2 to 4 Tablespoons Original or Vanilla Hemp Milk
  • 1/4 Teaspoon Cinnamon (optional)

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