Tawa Nan ~ Indian Leavened Bread! Recipe

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Ingredients

  • Maida (All purpose flour)-200gm
  • Atta (Wheat flour)-50gm
  • Milk-1/2 cup
  • Egg-1,lightly beaten with a fork
  • Yeast-1/4 tsp
  • Sugar-2 tsp
  • Salt- to taste
  • Butter-25gm

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 200g
Calories 351  
Calories from Fat 254 72%
Total Fat 28.66g 36%
Saturated Fat 16.49g 66%
Trans Fat 0.0g  
Cholesterol 252mg 84%
Sodium 255mg 11%
Potassium 260mg 7%
Total Carbs 14.65g 4%
Dietary Fiber 0.2g 1%
Sugars 15.16g 10%
Protein 10.06g 16%
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