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Ingredients
- 170 g flour
- 85 g caster sugar
- 85 g butter, softened
- 1 tbs milk or water
- Filling
- 2 tbs ground almonds
- 2 tbs caster sugar
- 1 tbs flour
- 350 g bilberries (fresh or frozen)
- 2 tbs crème fraîche
- 1 tbs sugar
- 1 egg
- icing sugar
View Full Recipe at La Recette du Jour
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 391g | |
| Calories 1586 | |
| Calories from Fat 739 | 47% |
| Total Fat 84.47g | 106% |
| Saturated Fat 51.71g | 207% |
| Trans Fat 0.0g | |
| Cholesterol 370mg | 123% |
| Sodium 607mg | 25% |
| Potassium 378mg | 11% |
| Total Carbs 180.38g | 48% |
| Dietary Fiber 5.6g | 19% |
| Sugars 37.93g | 25% |
| Protein 27.35g | 44% |
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