Tartani (Italian Dessert) Recipe

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Servings: 1

Ingredients

Cost per recipe $10.83 view details

Directions

  1. Mix Cold Whip, 2 Tablespoons of the sugar, and vanilla till stiff, Set aside.
  2. In separate container, mix coffee, almond extract, and remaining sugar.
  3. Fold into Cold Whip. Mix in the almonds.
  4. Spoon into cupcake liners. Freeze for 3 hrs. Garnish each with a maraschino cherry.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 233g
Calories 1150  
Calories from Fat 609 53%
Total Fat 72.76g 91%
Saturated Fat 5.49g 22%
Trans Fat 0.03g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 1045mg 30%
Total Carbs 109.36g 29%
Dietary Fiber 18.1g 60%
Sugars 83.01g 55%
Protein 31.25g 50%
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