Tangy Greek Yogurt Frosting Recipe

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1 vote | 385 views
 

Ingredients

  • 8 oz = 230 g plain full-fat Greek or Turkish yogurt
  • 1 teaspoon grated yellow zest from organic lemon
  • 8.7 g
  • 22.8 g
  • 11.1 g
  • 283 kcal
  • Per serving, if 6 servings in total:
  • 1.4 g
  • 3.8 g
  • 1.8 g
  • 47 kcal
  • Per serving, if 8 servings in total:
  • 1.1 g
  • 2.9 g
  • 1.4 g
  • 35 kcal
  • Per serving, if 10 servings in total:
  • 0.9 g
  • 2.3 g
  • 1.1 g
  • 28 kcal
  • Per serving, if 12 servings in total:
  • 0.7 g
  • 1.9 g
  • 0.9 g
  • 24 kcal
  • Per serving, if 16 servings in total:
  • 0.5 g
  • 1.4 g
  • 0.7 g
  • 18 kcal
  • Per tablespoon:
  • 0.5 g
  • 1.4 g
  • 0.7 g

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2g
Calories 1  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 3mg 0%
Total Carbs 0.32g 0%
Dietary Fiber 0.2g 1%
Sugars 0.08g 0%
Protein 0.03g 0%
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