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Tameta Muthiya nu Shaak (Gujarati Tomato Curry with Steamed Dumplings) Recipe

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Tameta Muthiya nu Shaak (Gujarati Tomato Curry with Steamed Dumplings)
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Ingredients

  • Palak Methi Muthiyas
  • ½tsp
  • Mustard seeds
  • Ginger piece, finely grated
  • 5~6
  • Curry leaves
  • ¼tsp
  • Asafoetida/ Hing
  • ½tsp
  • Turmeric
  • 1tsp
  • Ground Coriander
  • 1tsp
  • Ground Cumin
  • 1tsp
  • Sugar (optional)
  • To taste
  • Salt
  • ½tsp~1tsp
  • Red Chili powder

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 4g
Calories 12  
Calories from Fat 0 0%
Total Fat 0.02g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 9mg 0%
Total Carbs 3.16g 1%
Dietary Fiber 0.0g 0%
Sugars 2.83g 2%
Protein 0.04g 0%
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