Takeout Fakeout: Healthier Ginger Beef Stir Fry Recipe

This is a sponsored post on behalf of Ontario Corn Fed Beef. Thanks for supporting the brands that help to keep the Crumb test kitchen running! All opinions are entirely my own, as I have many vices. I drink too much coffee, I own too many shoes, I read horribly trashy books… and I have a bad habit of ordering Chinese takeout when I’m not in the mood to The only problem with ordering takeout is that it’s not particularly good for my pocketbook or for my That’s especially true when it comes to one of my very favourite dishes, Crispy Ginger Beef. It’s not actually a Chinese dish at all, but rather a Canadian invention that first started in Calgary and eventually made its way to the rest of the country. And for good…