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0 votes | 761 views
Servings: 10

Ingredients

Cost per serving $0.39 view details

Directions

  1. Combine sugar, corn syrup, lowfat milk, paraffin, gelatin and butter in a 3 qt saucepan. Heat mix, stirring constantly till it forms a hard ball (245 degrees in winter; 260 degrees in summer). Remove from pan; add in flavoring and color. Pull.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 10 servings
Calories 302  
Calories from Fat 7 2%
Total Fat 0.83g 1%
Saturated Fat 0.47g 2%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 33mg 1%
Potassium 25mg 1%
Total Carbs 76.98g 21%
Dietary Fiber 0.0g 0%
Sugars 59.91g 40%
Protein 0.54g 1%
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