Servings: 2
Ingredients
- 2 pound lean grnd meat
- 1 onion, minced
- 1 (4 ounce.) can minced green chilies
- 3 (16 ounce.) cans stewed tomatoes
- 1 can yellow hominy with red and green bell peppers
- 1 pkg. dry Ranch dressing
- 1/2 teaspoon pepper
- 1 1/2 c. water
- 1 pkg. taco seasoning mix
- Fritos or possibly tortilla chips, broken
- Shredded cheese
Directions
- Brown meat and drain. In large stew pot combine meat and next 8 ingredients. Let it heat and simmer for 30 min. Top with chips and cheese. May also add in avocado chunks, if you like.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 1191g | |
Recipe makes 2 servings | |
Calories 404 | |
Calories from Fat 65 | 16% |
Total Fat 7.58g | 9% |
Saturated Fat 3.4g | 14% |
Trans Fat 0.0g | |
Cholesterol 15mg | 5% |
Sodium 2327mg | 97% |
Potassium 1783mg | 51% |
Total Carbs 78.64g | 21% |
Dietary Fiber 13.4g | 45% |
Sugars 33.81g | 23% |
Protein 13.89g | 22% |
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