Tabasco Brand Green Eggs And Ham Recipe

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0 votes | 1265 views
Servings: 12

Ingredients

Cost per serving $2.79 view details
  • 2 Tbsp. olive
  • 2 Tbsp. chopped garlic
  • 2 lb baby spinach washed
  • 2 c. basil leaves 2 c.
  • 3 quart half-and-half
  • 30 x Large eggs beaten
  • 2 c. Tabasco brand Green Pepper Sauce
  • 2 1/2 lb French bread cut 2" cubes
  • 3 lb Prosciutto ham sliced paper thin
  • 2 c. grated Asiago cheese

Directions

  1. In a large skillet heat extra virgin olive oil. Add in garlic and cook till pale brown, then add in spinach and basil and cook till just wilted. Let cold.
  2. Transfer spinach mix to a blender or possibly food processor, add in 1 qt half-and-half, Large eggs and Tabasco brand Green Pepper Sauce. Blend well, cover and chill till needed.
  3. In well-greased 2-inch deep hotel pan, cover the bottom with half of the bread cubes, then layer with prosciutto and 1 c. of cheese. Cover with remaining bread cubes.
  4. Remove egg mix from refrigerator, stir very well and pour proportionately over the bread mix; top with remaining cheese. Press bread cubes into egg mix to saturate. Cover with plastic, then wrap in foil and chill at least 3 hrs before baking.
  5. Bake covered in preheated 350 degree oven for 45 min. Uncover and continue baking for 25 to 30 min till egg mix is hard.
  6. This recipe yields 18 to 24 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 557g
Recipe makes 12 servings
Calories 803  
Calories from Fat 395 49%
Total Fat 44.58g 56%
Saturated Fat 22.01g 88%
Trans Fat 0.0g  
Cholesterol 611mg 204%
Sodium 1167mg 49%
Potassium 965mg 28%
Total Carbs 67.44g 18%
Dietary Fiber 3.8g 13%
Sugars 4.05g 3%
Protein 35.97g 58%
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