Swiss Chalet Chicken Sauce Recipe

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0 votes | 959 views
Servings: 1

Ingredients

Cost per recipe $0.94 view details

Directions

  1. In sauce pan add in everythiong up to and incuding Tabasco sauce.
  2. Bring to boil, reduce heat and simmer for 5 min.
  3. Remove bay leaf and add in lemon juice.
  4. Mix cornstarch and water.
  5. Add in to mix and cook, stirring constantly, about 2 min till sauce thickens.
  6. Whisk in oil.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 849g
Calories 245  
Calories from Fat 128 52%
Total Fat 14.55g 18%
Saturated Fat 1.22g 5%
Trans Fat 0.35g  
Cholesterol 1mg 0%
Sodium 1999mg 83%
Potassium 263mg 8%
Total Carbs 29.62g 8%
Dietary Fiber 3.0g 10%
Sugars 15.53g 10%
Protein 1.63g 3%
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