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Home » Recipes » Sweet Warm Polenta With Mascarpone Cheese And Maple Syrup

Sweet Warm Polenta With Mascarpone Cheese And Maple Syrup Recipe

Name: Sweet Warm Polenta With Mascarpone Cheese And Maple Syrup
Ingredients: 1 x recipe soft Basic Polenta (see accompanying recipe); 3 Tbsp. firmly packed brown sugar; 1 Tbsp. butter; 1/4 tsp grnd cinnamon; 1/4 tsp grnd ginger; 1/8 tsp freshly grated nutmeg; 1/2 c. raisins (optional); 1/2 c. Mascarpone cheese; 2 Tbsp. maple syrup

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.95 view details

1 x recipe soft Basic Polenta (see accompanying recipe)
3 Tbsp. firmly packed brown sugar
1 Tbsp. butter
1/4 tsp grnd cinnamon
1/4 tsp grnd ginger
1/8 tsp freshly grated nutmeg
1/2 c. raisins (optional)
1/2 c. Mascarpone cheese
2 Tbsp. maple syrup

Directions

Prepare Basic Polenta to soft stage as directed in accompanying recipe (cook for 10 min); remove pan from the heat. Stir in the brown sugar, butter, spices and raisins, if you like. Let cold slightly. Spoon the mix into 6 to 8 dessert dishes. Top each with mascarpone cheese and drizzle with maple syrup

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Amount Per Recipe	%DV
Recipe Size 179g
Calories 618
Calories from Fat 110	18%
Total Fat 12.57g	16%
Saturated Fat 7.88g	32%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 106mg	4%
Potassium 767mg	22%
Total Carbs 133.47g	36%
Dietary Fiber 3.5g	12%
Sugars 112.7g	75%
Protein 2.77g	4%

Sweet Warm Polenta With Mascarpone Cheese And Maple Syrup Recipe

Ingredients