The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Sweet Potatoes Roasted With Rosemary And Garlic

Sweet Potatoes Roasted With Rosemary And Garlic Recipe

Name: Sweet Potatoes Roasted With Rosemary And Garlic
Ingredients: 2 lb Sweet potatoes, peeled, cut; Diagonally in 1/2" slices; 3 lrg Cloves garlic, peeled and; Thickly sliced; 2 Tbsp. Extra virgin olive oil; 1 1/2 tsp Dry rosemary; Kosher salt and freshly; Grnd pepper to taste

by Global Cookbook

Add a photo

click to rate

0 votes | 559 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $3.48 view details

2 lb Sweet potatoes, peeled, cut
Â Â Diagonally in 1/2" slices
3 lrg Cloves garlic, peeled and
Â Â Thickly sliced
2 Tbsp. Extra virgin olive oil
1Â 1/2 tsp Dry rosemary
Â Â Kosher salt and freshly
Â Â Grnd pepper to taste

Directions

Set oven at 375 F. In a medium bowl, combine the sliced sweet potatoes with the garlic and oil. Crush the rosemary in your fingers, and sprinkle it over the potatoes. Add in the salt and pepper. Toss the potatoes till they are coated with the oil. In a roasting pan, spread the potatoes in one layer. Arrange the garlic on top of the potatoes. This helps avoid their burning as the dish cooks. Bake 35 to 40 min. Serve hot or possibly at room temperature.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 681g
Calories 806
Calories from Fat 244	30%
Total Fat 27.6g	35%
Saturated Fat 3.99g	16%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 361mg	15%
Potassium 2219mg	63%
Total Carbs 132.57g	35%
Dietary Fiber 20.4g	68%
Sugars 27.3g	18%
Protein 10.34g	17%

Sweet Potatoes Roasted With Rosemary And Garlic Recipe

Ingredients